Abhay Neve joins Four Points by Sheraton Nashik as the new Food & Beverage Manager
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Four Points by Sheraton Nashik has announced the appointment of Abhay Neve as its Food & Beverage Manager
With over 15 years of experience across leading hospitality brands like Marriott, Le Méridien, Westin, and Accor, Abhay brings a dynamic blend of operational expertise and creative vision.
Known for his ability to streamline F&B operations, introduce trending culinary concepts, and uphold top-tier hygiene standards, Abhay is set to elevate the dining experience at Four Points Nashik. His leadership will focus on innovation, team efficiency, and guest satisfaction.
“We’re excited to have Abhay on board,” said the General Manager, Siddharth Joshi. “His passion and experience will be instrumental in enhancing our F&B offerings.”
Abhay Neve shared, “I look forward to creating memorable dining experiences that reflect both quality and care.”
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